Editorial Board |
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International Journal of Food Chemistry
Dr. Daniel Cozzolino, Research Fellow, School of Agriculture, Food and Wine. The University of Adelaide, Australian Dr. Tadeusz MichaĆowski, Professor, Cracow University of Technology, Poland Dr. Murat Senturk, professor, Chemistry Department, Science and Art Faculty, Agri Ibrahim Cecen University, Turkey Dr. He Yong, Professor, College of Biosystems Engineering & Food Science, Deputy Director of Digital Agricultrue and Agriculture Information Technology Research Center, Zhejiang University, P.R.China Dr. Rahul M. Mane, Assistant Professor, Materials Research Laboratory, Department of Chemistry, Shivaji University, India
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